Château Sainte Roseline

Producer Information
The Sainte-Roseline estate in Les Arcs-sur-Argens has embarked on a transition process towards a more responsible development model, and wishes to implement a certified sustainable approach with the aim of obtaining the VDD label (Vignerons en développement durable – sustainable winemakers). This sustainable development approach - the only one dedicated to the wine industry – is particularly complete and balanced as it applies to the three cornerstones of sustainable development: social, environmental and economic. The estate strives to constantly improve its working methods and satisfy all stakeholders: employees, customers, suppliers and surrounding communities.

In France, the High Environmental Value is the highest of the three levels of environmental certification of farms whose rating is carried out on results obligations measured by strict environmental performance indicators (and not on obligations of means or This certification rewards farms that are committed to preserving the environment and limiting their footprint on the ecosystem that surrounds them.The Château Sainte Roseline will be officially certified High Environmental Value Level 3 in September 2019. This certification crowns Chateau's many environmental efforts over the past several years, and further underscores the group's broader commitment to sustainable development.

The vineyard of Château Sainte-Roseline provides an exceptional terroir for Provence: the clay-limestone soils and the underground spring allow the controlled nutrition of the vine necessary to produce great wines. In 1955, it received the "Cru Classé" designation. Today, the “AOP Cru Classé Côtes-de-Provence” vineyard extends over 110 hectares and grows 11 grape varieties, thus allowing the production of rosé, white and red wines on our Sainte- Roseline vineyard. The team ensures the proper development of the vine all year round thanks to sophisticated cultivation practices designed to increase grape concentration. This constant quest for quality has led us to adopt a particularly innovative and technologically advanced sorting system. Château Sainte-Roseline's ultra-modern wine cellar spreads across 800 m2. It is fitted with numerous thermo-regulated tanks, providing a fantastic working environment to our team of cellar masters. For red wines: Syrah, Mourvèdre and Cabernet Sauvignon. For rosé wines: Grenache, Syrah, Mourvèdre, Cinsault and Tibouren. For white wines: Rolle and Sémillon.