Gérard Mugneret Echezeaux Grand Cru
Wine Information
Size: 0.65 ha (1.61 ac)
Variety: Pinot Noir
Vine Age: Planted in 1961
Terroir: Located in les Quartiers de Nuits (lowest section), heavy soils
Viticulture: Lutte raisonnée
Vinification: De-stemmed, 4 to 5 days cold (13-14°C) maceration, indigenous yeast fermentation, 15 to 21 days total in tank. Aged for 15 to 18 months in barrel (maximum 50% new oak).
- Product Name: Echezeaux Grand Cru
- Producer: Gérard et Pierre Morin
- Importer: Becky Wasserman Selections
- Country Region Appellation:
- France
- France
- Burgundy
- France
- Burgundy
- Cote de Nuits
- France
- Burgundy
- Cote de Nuits
- Echezeaux Grand Cru
- Varietal: Pinot Noir
- Agricultural Standards: Sustainable
- ALC %: 13