Champagne Pierre Gerbais Brut Rosé

Champagne Pierre Gerbais Brut Rosé

Wine Information 
Varieties: Pinot Noir (55%), Pinot Blanc (22.5%), Chardonnay (22.5%)
Terroir: 90% from Celles-sur-Ource, 10% Coteaux Champenois, marl and limestone soil, Kimmeridgian bedrock
Viticulture: Certified sustainable (Ampelos) since 1996
Vinification: Parcels vinified separately in temperature-controlled stainless steel tanks, indigenous yeast fermentation. 30 months sur lattes, organic yeasts, 6-8 g/L.