Tiberio Montepulciano d'Abruzzo

Wine Information
Bright dark ruby-red. The wine exhibits aromas of sour cherry, red berries, blood orange, minerals and aromatic spices, complemented by cola nuances. On the palate, juicy finish spreads out to saturate the palate, finishing with noble tannins. An excellent accompaniment to steaks, tomato and meat pasta dishes, venison, and cheese.
Made from Montepulciano massal selection grapes; vine age – 52 years average in 2015; grown on soils of clay- calcareous. Fermented in stainless steel tanks. Aged in stainless steel and the bottle. Aged for 3 months.

Vineyard Profile
Montepulciano d’Abruzzo Tiberio is made entirely from indigenous Montepulciano d’Abruzzo native grape, coming from  old vines 53 years old, 100% Massal selection. It is a real and pure expression  of unoaked Montepulciano wine. Displaying outstanding sappy cut and precision. This complex, energetic, long wine offers plenty of palate presence and early appeal, finishing with noble tannins.